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Product   Price    
LEG OF LAMB  Tunis Bone-In, 5-6lb
$143.00
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LEG OF LAMB Katahdin Bone-In, 5-6lb
$99.00
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BREED VARIETY RACKS OF LAMB, One 2.5-3lb each from Tunis, Katahdin & Dorset Horn
$322.00
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A CULINARY WORLD TOURSix Chops, One Rack and Ground Lamb
$311.00
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BREED VARIETY GROUND LAMB, 1lb each <em>Navajo Churro, Tunis, Dorset Horn, Katahdin</em>
$79.00
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BREED VARIETY LAMB CHOPS, Four 4oz chops each from Tunis, Navajo Churro & Dorset Horn
$90.00
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LAMB LOIN CHOPS  TunisEight chops, 4oz each
$60.00
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LAMB LOIN CHOPS Dorset Horn Eight chops, 6oz each
$90.00
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RACKS OF LAMB Dorset Horn or Tunis Two 3lb racks
$117.00
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RACKS OF LAMB Katahdin Two 2.5lb racks
$195.00
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GOAT & LAMB LEGS 2 legs, 5-6lb each one each from goat and lamb
$219.00
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HALF LAMB<br> 21-23lb in pieces<br><em>Tunis</em>
$366.00
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BREED VARIETY Lamb Legs, 2 legs, 6-7lbs each Dorset Horn, Katahdin
$363.00
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BREED VARIETY GROUND MEAT: 6lb, 1lb each of Beef, Lamb, Chicken, Turkey, Goat and Pork
$122.00
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GROUND LAMB<br> three 1lb packs<br><em>Katahdin</em> – Best as burgers, meatballs or ragu
$59.00
$49.00
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Dorset Horn Lamb Shanks
$29.00
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Dorset Horn Lamb Shanks
$78.00
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LAMB SHOULDER Dorset Horn  Bone-in, 4-5lb
$88.00
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LAMB SHOULDER Katahdin  Bone-in, 4-5lb
$88.00
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LAMB SHOULDER Navajo Churro Bone-in, 3.5-4lb
$58.00
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LAMB SHOULDER Tunis Bone-in, 4-5lb
$75.00
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LEG OF LAMB Navajo Churro Bone-In, 5-6lb
$99.00
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SAUSAGE<br> Italian Style and Garlic Chile<br> 3lb, about 36 links<br> A blend of lamb and pork
$69.00
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