These meaty little shanks come from the award winning meat processor Paradise Locker Meats in Missouri. Meaty inside and caramelized on the outside from 18 hours of smoke, these are fully cooked -- ready to heat and eat. But where ham shanks really shine is in the soup or bean pot, or with a dish of sauerkraut as a modified choucroute. Add a few of our Berkshire smoked sausages and you have the real deal. Versatile, cost effective, and utterly delicious, these shanks are endlessly useful.
All our pork is from pasture raised, hormone and antibiotic free animals. They are raised with care using traditional methods guaranteed to produce the very best tasting meat. Our pork comes from Certified Humane Berkshire pigs or Animal Welfare Approved Red Wattle pigs and are processed at a Certified Humane facility.
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